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Merlot Red Wine Vinegar

Product Info

Living, unpasteurized vinegar made through traditional slow fermentation. 5% acidity.

BASE: Rich , full-bodied Merlot from Washington’s Columbia Valley

PAIRINGS: Add richness and depth to a tomato sauce, dress a Greek salad with feta and olives, braise chicken thighs

A 2021 Good Food Awards finalist!