Ghost Pepper Beet
Product Info
This was our summer 🔮mystery🔮 hot sauce. A sweet, smooth, fiery combo of ghost peppers, beets, carrots, garlic and onion. Our secret ingredient is foraged spruce tips. The beets provide an earthy sweetness, while the spruce adds a herbal lightness. A lot of our tasters guessed this was berry-based!
All the ingredients in the sauce were grown by Washington farmers and fermented for about 6 months. We wanted to capture the feeling of a PNW forest, and I think this comes close. It makes a great companion to proteins like salmon and chicken.
This sauce is a one-off experimental batch! Please note it has a less fancy label than our other sauces.
Heading
Pair large text with an image to give focus to your chosen product, collection, or blog post. Add details on availability, style, or even provide a review.