@haxanferments

Now available at all Whole Foods in Washington and oregon

Honeycrisp Apple Cider Vinegar

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Product Info

Living, unpasteurized vinegar made through traditional slow fermentation. 5% acidity.

BASE: Fresh pressed Pinova apple cider, sourced from a 100-year old family-owned orchard in Woodinville, WA.

PAIRINGS: Drink with warm water for a morning boost, stir into burnt sugar for a sweet-sour caramel, dress a salad of roasted sweet potatoes and kale

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